Are you bored with your meal choices? Would you like to make cooking and meal planning less stressful? In this class with Vanessa Young, founder of the Thirsty Radish, you will learn tips, strategies, and recipes for delicious weekly meals. We will cover stretching meals creatively over multiple days, delicious flavor combinations, kitchen organization, and simple strategies that work whether you are cooking for one or a crowd.
This program is virtual, delivered via Zoom. Registration is required so that you can be sent the Zoom link.
The link to register will be accessible starting 2 weeks before the program date.
Location: Virtual (from your kitchen)